Question bank › IGCSE Biology › Use of biological resources

Food production: crops, micro-organisms, fermenters and fish farming

Answer on paper first, then reveal the mark scheme one mark at a time.

1Grade 4–54 marks

A grower burns paraffin in a glasshouse during winter to increase the yield of tomato plants.

(a) Explain how burning paraffin increases the yield. [3]

(b) Suggest why adding even more paraffin heaters may not increase the yield further. [1]

2Grade 6–74 marks

Microorganisms are grown in an industrial fermenter to make a product.

(a) Explain why the fermenter has a water jacket. [2]

(b) Explain why the fermenter and nutrients are sterilised before use. [1]

(c) Explain why the contents are continuously stirred. [1]

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